It’s Friday – which means time for an end of the week Happy Hour! We’ve had so much fun coming up with cocktail recipes to share with you every week, from seasonally-inspired recipes to classic cocktails that you can enjoy year round. Here are a few of our favorite recipes from 2013!

The Love Letter with Hibiscus-Infused Gin, Lemon Juice, and Grenadine

Pisco Punch with Pisco, Lime Juice, and Pineapple-Infused Simple Syrup

Peach Margarita with Tequila, Peach Liqueur, Lemon and Lime Juice, and Simple Syrup


The Summer Rose with Gin, Lemon Juice, Lavender Simple Syrup, and Blueberries

The Mai Pen Rai with Batavia Arrak, St-Germain, Lemongrass Simple Syrup, Mint, and Soda Water

Left Bank Cider with Dry Sherry, White Port, St-Germain, Apple Cider, and Lemon Juice

Raised in a Red Barn with Bourbon, Sweet Vermouth, Lemon Juice, and Figs

Winter Cobbler with Bourbon, Dry Sherry, Cranberries, and Citrus






























