It’s Friday – which means time for an end of the week Happy Hour! We’ve had so much fun coming up with cocktail recipes to share with you every week, from seasonally-inspired recipes to classic cocktails that you can enjoy year round. Here are a few of our favorite recipes from 2013!
The Love Letter with Hibiscus-Infused Gin, Lemon Juice, and Grenadine
Pisco Punch with Pisco, Lime Juice, and Pineapple-Infused Simple Syrup
Peach Margarita with Tequila, Peach Liqueur, Lemon and Lime Juice, and Simple Syrup
Sunset Mai Tai with Rum, Lime Juice, Triple Sec, Velvet Falernum, Orgeat Syrup, Grenadine, Angostura Bitters, and Mint
The Summer Rose with Gin, Lemon Juice, Lavender Simple Syrup, and Blueberries
The Mai Pen Rai with Batavia Arrak, St-Germain, Lemongrass Simple Syrup, Mint, and Soda Water
Left Bank Cider with Dry Sherry, White Port, St-Germain, Apple Cider, and Lemon Juice
Raised in a Red Barn with Bourbon, Sweet Vermouth, Lemon Juice, and Figs
Winter Cobbler with Bourbon, Dry Sherry, Cranberries, and Citrus
More cocktail recipes right here!